Taiwan Tea Newsletter [A Little Bit of Taiwan] Instruction Manual Back Issue: March 2024

"A Little Bit of Taiwan March 2024 Issue" Digital Edition Back Issues

 The instruction manual for "A Little Bit of Taiwan," a monthly newsletter about Taiwanese tea that began in March 2021, has been redesigned into an easy-to-read magazine format starting in March 2023.

 This magazine, which features seasonal Taiwanese teas and snacks every month, as well as interesting facts about Taiwanese tea, information on tea-producing regions and producers, and recommended music, has been well-received by many readers.

 In response to your requests, we have begun offering back issues. Content from March 2023 onwards can be downloaded and viewed by purchasing the digital version.

 Please note that this product is in digital file format. After payment is complete, you will receive an email containing a download link; please use that link to access the file. No physical product will be shipped.


 ＿＿＿＿＿＿＿＿＿＿＿＿

 March 2024 issue
 ISSUE 13
 Let's welcome early spring with the winter-themed tea leaves from the Four Seasons Spring collection, created before the spring tea season.

 table of contents
 The variety called "Shikishun"
 Choose the fermentation level according to the season and temperature.
 The season for Taiwanese tea called "Winter Slices"
 Traditional tea confectionery "Kinmen Island's Bamboo Leaf Gongtang"
 Brew a delicious cup