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文山包種茶牛軋糖|文山包種茶のヌガー

文山包種茶牛軋糖|文山包種茶のヌガー

文山包種茶牛軋糖(ウェンサンバオツォンチャニョガータン)

地元特産の文山包種茶とピーナッツを使用して作られた包種茶のヌガーは、一部の砂糖の代わりに健康的なトレハロースで控えめな甘さに仕上げています。

 

爽やかな茶の香りとミルクのコクが調和し、坪林ならではの風味が楽しめる、ヘルシーで美味しいお茶請。

 

成分/落花生、水飴、トレハロース、砂糖、粉ミルク、バター、卵白、坪林産文山包種茶粉

 

8g小包装の10個入り

    From NT$230Price
    複数割引セール
    10個入り
    10個入り×2→15%オフ
    Quantity
    Out of Stock

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    The owner’s first book, The Taiwanese Tea Handbook — authentic knowledge from a local expert.

    Would you like to embark on a journey into Taiwanese tea from a single leaf?

    This book gathers the knowledge of a local expert from extensive research across Taiwan’s tea regions. It introduces 15 types of Taiwanese tea — including green tea, Wenshan Baozhong, high mountain tea, Dong Ding oolong, Tieguanyin, Red Oolong, Oriental Beauty, black teas, white tea, mountain wild tea, honey black tea, Hakka preserved citrus tea, scented teas, and herbal infusions — covering their origins, processing, history, and recommended pairings, all with photographs. It also guides readers on teaware, brewing methods, certifications, and purchasing tips. From beginners to tea professionals, this is the definitive guide to Taiwanese tea.

    Title: The Taiwanese Tea Handbook: Authentic Knowledge from a Local Expert​

    Author: Lin Pinchun

    Release Date: September 2025

    Format: A5 paperback, 160 pages

    Price: ¥2,750 (including 10% tax)

    ISBN: 978-4-7661-4085-9

    ​Available at: AmazonRakuten BooksMaruzen & Junkudo Online Store, Kinokuniya Online Store

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